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dr. ing. T. (Tjaard) Pijning

Onderzoeksmedewerker

Profielfoto van dr. ing. T. (Tjaard) Pijning

Faculteit Science and Engineering

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t.pijning rug.nl

Homepage ORCID Research Portal

Publicaties

Insights into the Structure–Function Relationship of GH70 GtfB α-Glucanotransferases from the Crystal Structure and Molecular Dynamic Simulation of a Newly Characterized Limosilactobacillus reuteri N1 GtfB Enzyme

Dong, J., Bai, Y., Wang, Q., Chen, Q., Li, X., Wang, Y., Ji, H., Meng, X., Pijning, T., Svensson, B., Dijkhuizen, L., Abou Hachem, M. & Jin, Z., 13-mrt.-2024, In: Journal of Agricultural and Food Chemistry. 72, 10, blz. 5391-5402 12 blz., acs.jafc.4c00104.

Onderzoeksoutput › › peer review

Novel β-galactosidase activity and first crystal structure of Glycoside Hydrolase family 154

Hameleers, L., Pijning, T., Gray, B. B., Fauré, R. & Jurak, E., 25-mei-2024, In: New Biotechnology. 80, blz. 1-11 11 blz.

Onderzoeksoutput › › peer review

Polysaccharide utilization loci encoded DUF1735 likely functions as membrane-bound spacer for carbohydrate active enzymes

Hameleers, L., Gaenssle, L. A., Bertran-Llorens, S., Pijning, T. & Jurak, E., 12-mei-2024, (E-pub ahead of print) In: FEBS Open Bio. 14 blz.

Onderzoeksoutput › › peer review

Structural and time-resolved mechanistic investigations of protein hydrolysis by the acidic proline-specific endoprotease from Aspergillus niger

Pijning, T., Vujičić-Žagar, A., Laan, J-M. V. D., Jong, R. M. D., Ramirez-Palacios, C., Vente, A., Edens, L. & Dijkstra, B. W., jan.-2024, In: Protein Science. 33, 1, 21 blz., e4856.

Onderzoeksoutput › › peer review

Tailor-Made α-Glucans by Engineering the Processivity of α-Glucanotransferases via Tunnel-Cleft Active Center Interconversions

Dong, J., Abou Hachem, M., Wang, Y., Li, X., Zhang, B., Pijning, T., Svensson, B., Dijkhuizen, L., Jin, Z. & Bai, Y., 15-mei-2024, In: Journal of Agricultural and Food Chemistry. 72, 19, blz. 11041–11050 10 blz.

Onderzoeksoutput › › peer review

Enzymatic glucosylation of polyphenols using glucansucrases and branching sucrases of glycoside hydrolase family 70

Li, X., Meng, X., de Leeuw, T. C., Te Poele, E. M., Pijning, T., Dijkhuizen, L. & Liu, W., 2023, In: Critical Reviews in Food Science and Nutrition. 63, 21, blz. 5247–5267 21 blz., 2016598.

Onderzoeksoutput › › peer review

Characterization of the (Engineered) Branching Sucrase GtfZ-CD2 from Apilactobacillus kunkeei for Efficient Glucosylation of Benzenediol Compounds

Meng, X., Li, X., Pijning, T., Wang, X., van Leeuwen, S. S., Dijkhuizen, L., Chen, G. & Liu, W., 4-aug.-2022, In: Applied and environmental microbiology. 88, 16, 14 blz., e0103122.

Onderzoeksoutput › › peer review

Crystal Structure of 4,6-α-Glucanotransferase GtfC-ΔC from Thermophilic Geobacillus 12AMOR1: Starch Transglycosylation in Non-Permuted GH70 Enzymes

Pijning, T., Te Poele, E. M., de Leeuw, T. C., Guskov, A. & Dijkhuizen, L., 7-dec.-2022, In: Journal of Agricultural and Food Chemistry. 70, 48, blz. 15283–15295 13 blz., 2c06394.

Onderzoeksoutput › › peer review

Crystal Structure of Levansucrase from the Gram-Negative Bacterium Brenneria Provides Insights into Its Product Size Specificity

Xu, W., Ni, D., Hou, X., Pijning, T., Guskov, A., Rao, Y. & Mu, W., 27-apr.-2022, In: Journal of Agricultural and Food Chemistry. 70, 16, blz. 5095-5105 11 blz.

Onderzoeksoutput › › peer review

Mutations in Amino Acid Residues of Limosilactobacillus reuteri 121 GtfB 4,6-α-Glucanotransferase that Affect Reaction and Product Specificity

Jiang, Y., Li, X., Pijning, T., Bai, Y. & Dijkhuizen, L., 16-feb.-2022, In: Journal of Agricultural and Food Chemistry. 70, 6, blz. 1952-1961 10 blz., 1c07618.

Onderzoeksoutput › › peer review

Alle (71) publicaties

Pers/media

Cryo-EM targets antibiotic resistance

Franken, L., Oostergetel, G., Pijning, T., Puri, P., Arkhipova, V. I., Boekema, E., Poolman, B. & Guskov, A.

01/12/2017

Pers / media: Onderzoek ›

Alle (1) pers/media

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