Publications

2017

• Aschemann-Witzel, J., & Grunert, K. G. (2017). Attitude towards resveratrol as a healthy botanical ingredient: The role of naturalness of product and message. Food Quality and Preference, 57, 126-135. DOI: 10.1016/j.foodqual.2016.12.007

• Belgiawan, P. F., Schmöcker, J. D., Abou-Zeid, M., Walker, J., & Fujii, S. (2017). Modelling social norms: case study of students’ car purchase intentions. Travel Behaviour and Society, 7, 12-25. DOI: 10.1016/j.tbs.2016.11.003

• Cracknell, D., White, M. P., Pahl, S., & Depledge, M. H. (2017). A preliminary investigation into the restorative potential of public aquaria exhibits: a UK student-based study. Landscape Research, 42(1), 18-32. DOI: 10.1080/01426397.2016.1243236

• Hafner, R., Walker, I., & Verplanken, B. (2017). Image, not environmentalism: a qualitative exploration of factors influencing vehicle purchasing decisions. Transportation Research Part A: Policy and Practice, 97, 89-105. DOI: 10.1016/j.tra.2017.01.012

• Hurlstone, M. J., Wang, S., Price, A., Leviston, Z., & Walker, I. (2017). Cooperation studies of catastrophe avoidance: implications for climate negotiations. Climatic Change, 1-15. DOI: 10.1007/s10584-016-1838-3

• Klöckner, C. A. (2017). A stage model as an analysis framework for studying voluntary change in food choices–The case of beef consumption reduction in Norway. Appetite, 108, 434-449. DOI: 10.1016/j.appet.2016.11.002

• Koops van’t Jagt, R., Hoeks, J. C., Duizer, E., Baron, M., Molina, G. B., Unger, J. B., & Jansen, C. J. (2017). Sweet temptations: how does reading a fotonovela about diabetes affect dutch adults with different levels of literacy?. Health Communication, 1-7. DOI: 10.1080/10410236.2016.1258617

• Nordlund, A., Schenk, T., & Westin, K. (2017). Forest Beliefs in an Urbanizing World: Views on and Usage of Forest Areas Among Persons with and Without a Migration Biography in Germany and Sweden. Society & Natural Resources, 30(2), 160-176. DOI: 10.1080/08941920.2016.1238988

• Pahl, S., & Wyles, K. J. (2017). The human dimension: how social and behavioural research methods can help address microplastics in the environment. Analytical Methods. DOI: 10.1039/C6AY02647H

• Schuitema, G., & Sintov, N. D. (2017). Should we quit our jobs? Challenges, barriers and recommendations for interdisciplinary energy research. Energy Policy, 101, 246-250. DOI: 10.1016/j.enpol.2016.11.043

2016

• Anderson, A. G., Grose, J., Pahl, S., Thompson, R. C., & Wyles, K. J. (2016). Microplastics in personal care products: Exploring perceptions of environmentalists, beauticians and students. Marine Pollution Bulletin, 113(1), 454-460. DOI: 10.1016/j.marpolbul.2016.10.04

• Aschemann-Witzel, J., de Hooge, I. E., Rohm, H., Normann, A., Bossle, M. B., Grønhøj, A., & Oostindjer, M. (2016). Key characteristics and success factors of supply chain initiatives tackling consumer-related food waste–A multiple case study. Journal of Cleaner Production. DOI: 10.1016/j.jclepro.2016.11.173

• Barrios-O’Neill, D., & Schuitema, G. (2016). Online engagement for sustainable energy projects: A systematic review and framework for integration. Renewable and Sustainable Energy Reviews, 54, 1611-1621. DOI: 10.1016/j.rser.2015.10.084.

• Baum, C. M., & Gross, C. Sustainability policy as if people mattered: developing a framework for environmentally significant behavioral change. Journal of Bioeconomics, 1-43. DOI: 10.1007/s10818-016-9238-3

• Bonaiuto, M., Mao, Y., Roberts, S., Psalti, A., Ariccio, S., Cancellieri, U. G., & Csikszentmihalyi, M. (2016). Optimal experience and personal growth: flow and the consolidation of place identity. Frontiers in Psychology, 7, 1654. DOI: 10.3389/fpsyg.2016.01654

• Bonou, A., Skelton, K., & Olsen, S. I. (2016). Ecodesign framework for developing wind turbines. Journal of Cleaner Production, 126, 643-653. DOI: 10.1016/j.jclepro.2016.02.093

• Boomsma, C., Goodhew, J., Goodhew, S., & Pahl, S. (2016). Improving the visibility of energy use in home heating in England: Thermal images and the role of visual tailoring. Energy Research & Social Science, 14, 111-121. DOI: 10.1016/j.erss.2016.01.005.

• Boomsma, C., Goodhew, J., Pahl, S., & Jones, R. (2016). The feasibility of saving energy in challenging organisational contexts: Testing energy visualisation in a social services office in the United Kingdom. Energy Research & Social Science, 15, 58-74. DOI: 10.1016/j.erss.2016.02.004.

• Boomsma, C., Pahl, S., & Andrade, J. (2016). Imagining change: an integrative approach toward explaining the motivational role of mental imagery in pro-environmental behavior. Frontiers in Psychology, 7(737). DOI: 10.3389/fpsyg.2016.01780

• Edbring, E. G., Lehner, M., & Mont, O. (in press). Exploring consumer attitudes to alternative models of consumption: motivations and barriers. Journal of Cleaner Production. DOI: 10.1016/j.jclepro.2015.10.107.

• Lehner, M., Mont, O., & Heiskanen, E. (in press). Nudging – a promising tool for sustainable consumption behaviour? Journal of Cleaner Production. DOI: 10.1016/j.jclepro.2015.11.086.

• Leng, G., Adan, R. A., Belot, M., Brunstrom, J. M., de Graaf, K., Dickson, S. L., ... & Reisch, L. A. (2016). The determinants of food choice. Proceedings of the Nutrition Society, 1-12. DOI: 10.1017/S002966511600286X

• Maass, R., Kloeckner, C. A., Lindstrøm, B., & Lillefjell, M. (2016). The impact of neighborhood social capital on life satisfaction and self-rated health: A possible pathway for health promotion?. Health & Place, 42, 120-128. DOI: 10.1016/j.healthplace.2016.09.011

• McSorley, E., McCloy, R., & Williams, L. (2016). The concurrent programming of saccades. PloS one, 11(12), e0168724. DOI: 10.1371/journal.pone.0168724

• Nachreiner, M., & Matthies, E. (2016). Enhancing informational strategies for supporting residential electricity saving: Identifying potential and household characteristics in Germany. Energy Research & Social Science, 11, 276-287. DOI: 10.1016/j. erss.2015.10.007.

• Nilsson, A., Schuitema, G., Bergstad, C. J., Martinsson, J., & Thorson, M. (2016). The Road to Acceptance: Attitude Change Before and After the Implementation of a Congestion Tax. Journal of Environmental Psychology, 46, 1-9. DOI: 10.1016/j.jenvp.2016.01.011.

• Olsen, S. O., Tudoran, A. A., Honkanen, P., & Verplanken, B. (2016). Differences and similarities between impulse buying and variety seeking: A personality-based perspective. Psychology & Marketing, 33(1), 36-47. DOI: 10.1002/mar.20853.

• Pahl., Goodhew, J., Boomsma, C., & Sheppard, S. R. J. (2016). The Role of Energy Visualization in Addressing Energy Use: Insights from the eViz Project. Frontiers in Psychology, 7. DOI: 10.3389/fpsyg.2016.00092.

• Palgan, Y. V., Zvolska, L., & Mont, O. (2016). Sustainability framings of accommodation sharing. Environmental Innovation and Societal Transitions. DOI: 10.1016/j.eist.2016.12.002

• Pedersen, S., Grønhøj, A., & Thøgersen, J. (2016). Texting your way to healthier eating? Effects of participating in a feedback intervention using text messaging on adolescents’ fruit and vegetable intake. Health Education Research. DOI: 10.1093/her/cyv104.

• Raak, N., Symmank, C., Zahn, S., Aschemann-Witzel, J., & Rohm, H. (2016). Processing-and product-related causes for food waste and implications for the food supply chain. Waste Management. DOI: 10.1016/j.wasman.2016.12.027

• Reisch, L. A., Cohen, M. J., Thøgersen, J. B., & Tukker, A. (2016). Frontiers in sustainable consumption research. GAIA-Ecological Perspectives for Science and Society, 25(4), 234-240

• Sijtsema, S. J., Onwezen, A. C., Reinders, M. J., Dagevos, H., Partanen, & Meeusen, M. (in press). Consumer perception of bio-based products – An exploratory study in 5 European countries. NJAS – Wageningen Journal of Life Sciences. DOI: 10.1016/j. njas.2016.03.

• Skelton, K., Huulgaard, R. D., & Schmidt, K. (2016). Understanding ecodesign through a communities of practice perspective. International Journal of Environmental Technology and Management, 19(1), 40-58. DOI: 10.1504/IJETM.2016.074810

• Steinhorst, J., & Matthies E. (2016). Monetary or environmental appeals for saving electricity? –Potentials for spillover on low carbon policy acceptability. Energy Policy, 93, 335-344. DOI: 10.1016/j.enpol.2016.03.020.

• Steg, L. (2016). Behaviour: Seeing heat saves energy. Nature energy, 1, 15013. DOI: 10.1038/NENERGY.2015.13.

• Teisl, M. F., Lando, A. M., Levy, A. S., & Noblet, C. L. (2016). Importance of cohorts in analyzing trends in safe at-home food-handling practices. Food Control, 62, 381-389. DOI: 10.1016/j.foodcont.2015.10.040.

• Upham, P., Klapper, r., & Carney, S. (2016). Participatory energy scenario development as dramatic scripting: A structural narrative analysis. Technological Forecasting and Social Change, 103, 47-56. DOI: 10.1016/j.techfore.2015.10.003.

• Unanue, W., Vignoles, V. L., Dittmar, H., & Vansteenkiste, M. (in press). Life goals predict environmental behavior: Cross-cultural and longitudinal evidence. Journal of Environmental Psychology. DOI: 10.1016/j.jenvp.2016.02.001.

• Veiga, J. M., Vlachogianni, T., Pahl. S., … & Alampei, I. (2016). Enhancing public awareness and promoting co-responsibility for marine litter in Europe: The challenge of MARLISCO. Marine Pollution Bulletin, 102(2), 309-315. DOI: 10.1016/j.marpolbul.2016.01.031

• Venhoeven, L. A., Bolderdijk, J. W., & Steg, L. (2016). Why acting environmentally-friendly feels good: Exploring the role of self-image. Frontiers in Psychology, 7. DOI: 10.3389/fpsyg.2016.01846

• Verain, M. C. D., Onwezen, M. C., Sijtsema, S. J., & Dagvos, H. (2016). The added value of sustainability motivations in understanding sustainable food choices. Applied Studies in Agribusiness and Commerce,10(2-3). 67-76. DOI: 10.19041/APSTRACT/2016/2-3/8

• Verplanken, B., & Roy, D. (2016). Empowering interventions to promote sustainable lifestyles: Testing the habit discontinuity hypothesis in a field experiment. Journal of Environmental Psychology, 45, 127-134. DOI: 10.1016/j.jenvp.2015.11.008.

• Vesely, S., Klöckner, C. A., & Dohnal, M. (2016). Predicting recycling behaviour: Comparison of a linear regression model and a fuzzy log. Waste management, 49, 530-536. DOI: 10.1016/j.wasman.2015.12.025

• Whitmarsh, L., Nash, N., Upham, P., Lioyd, A., Verdon, J. P., & Kendall, J. M. (2015). UK public perceptions of shale gas hydraulic fracturing: The role of audience, message and contextual factors on risk perceptions and policy support. Applied Energy, 160, 419- 430. DOI: 10.1016/j.apenergy.2015.09.004.

2015

• Anderson, M., Teisl, M., Noblet, C., & Klein, S. (2015). The incompatibility of benefit–cost analysis with sustainability science. Sustainability Science, 10(1), 33-41.

• Ando, K., Yorifuji, K., Ohnuma, S., Matthies, E., Kanbara, A. (2015). Transmitting pro-environmental behaviours to the next generation: A comparison between Germany and Japan. Asian Journal of Social Psychology, 18, 134-144. [Magdeburg].
  
• Bly, S., Gwozdz, W., & Reisch, L. A. (2015). Exit from the high street: an exploratory study of sustainable fashion consumption pioneers. International Journal of Consumer Studies, 39(2), 125-135.

• Capstick, S., Whitmarsh, L., Poortinga, W., Pidgeon, N., & Upham, P. (2015). International trends in public perceptions of climate change over the past quarter century. WIREs Clim Change, 6, 35-61, DOI: 10.1002/wcc.321.
  
• Carrico, A. R., Vandenbergh, M. P., Stern, P. C., & Dietz, T. (2015). US climate policy needs behavioural science. Nature Climate Change, 5(3), 177-179.
  
• Grolleau, G., Ibanez, L., Mzoughi, N., & Teisl, M. (2015). Helping eco-labels to fulfil their promises. Climate Policy
  
• Jackson, T., & Victor, P. A. Does slow growth lead to rising inequality? Some theoretical reflections and numerical simulations. Ecological Economics.Kurz, T., Gardner, B., Verplanken, B., & Abraham, C. (2015). Habitual behaviors or patterns of practice? Explaining and changing repetitive climate-relevant actions. Wiley Interdisciplinary Reviews: Climate Change, 6(1), 113-128.
  
• Lauper, E., Moser, S., Fischer, M., & Matthies, E. (2015). Explaining Car Drivers’ Intention to Prevent Road-Traffic Noise: An Application of the Norm Activation Model. Environment and Behavior. doi:10.1177/0013916515570476.

• Nachreiner, M., Mack, B., Matthies, E. & Tampe-Mai, K. (2015). An analysis of smart metering information systems: A psychological model of self-regulated behavioural change. Energy Research & Social Science. 9, 85-97. DOI: 10.1016/j.erss.2015.08.016.
  
• Noblet, C. L., Anderson, M. W., & Teisl, M. F. (2015). Thinking past, thinking future: An em- pirical test of the effects of retrospective assessment on future preferences. Ecological Economics, 114, 180-187.
  
• Nuttavuthisit, K., & Thøgersen, J. (2015). The importance of consumer trust for the emergence of a market for green products: The case of organic food. Journal of Business Ethics.
  
• Orbell, S., & Verplanken, B. (2015). The Strength of Habit. Health Psychology Re- view, 1-13.
  
• Perlaviciute, G., & Steg, L. (2015). The influence of values on evaluations of energy alternatives. Renewable Energy, 77, 259-267.
  
• Reisch, L. A. (2015). Time Policies for a Sustainable Society. Cham: Springer.
  
• Reisch, L. A., & Sunstein, C. R. (2015). Behavioral Economics and Consumption. The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies. John Wiley & Sons, Ltd.

• Sarrica, M., Carman, P., Brondi, A., & Mazzara, B. M. (2015). Beyond Wind Turbines, Solar Panels and Beautiful Landscapes: Figurative Components of Sustainable Energy in Italy. Revue Internationale de Psychologie Sociale, 28(4), 81-113.
  
• Steg, L., Perlaviciute, G., & van der Werff, E. (2015). Understanding the human dimensions of a sustainable energy transition. Frontiers in Psychology, 6.
  
• Steinhorst, J., Klöckner, C. A., & Matthies, E. Saving electricity – For the money or the environment? Risks of limiting pro-environmental spillover when using monetary framing. Journal of Environmental Psychology.
  
• Stern, P. C., & Dietz, T. (2015). IPCC: social scientists are ready. [Correspon- dence]. Nature, 521(7551), 161-161.
  
• Thøgersen, J., Barcellos, M. D. d., Perinc, M. G., & Zhou, Y. (2015). Consumer buying motives and attitudes towards organic food in two emerging markets: China and Brazil. International Marketing Review, 32(3/4).
  
• Toft, M. B., & Thøgersen, J. (2015). Exploring private consumer’s willingness to take on an active role in the Smart Grid. International Journal of Consumer Studies.
  
• van der Werff, E., & Steg, L. (2015). One model to predict them all: Predicting energy behaviours with the norm activation model. Energy Research & Social Science, 6, 8-14.

• Vecchio, R., Annunziata, A., Krystallis, A., & Pomarici, E. (2015). Consumers’ literacy and preferences for sustainability labels: an exploratory analysis on Italian young adults. International Journal of Globalisation and Small Business, 7(3-4), 221-233. DOI: 10.1504/ IJGSB.2015.072692.

2014

• Akenji, L. (2014). Consumer scapegoatism and limits to green consumerism. Journal of Cleaner Production, 63(0), 13-23. doi: dx.doi.org/10.1016/j.jclepro.2013.05.022
  
• Anantharaman, M. (2014). Networked ecological citizenship, the new middle classes and the provisioning of sustainable waste management in Bangalore, India. Journal of Cleaner Production, 63(0), 173-183. doi: dx.doi.org/10.1016/j.jclepro.2013.08.041
  
• Anderson, M., Teisl, M., Noblet, C., & Klein, S. (2014). The incompatibility of benefit–cost analysis with sustainability science. Sustainability Science, 1-9. doi: 10.1007/s11625-014-0266-4
  
• Ando, K., Yorifuji, K., Ohnuma, S., Matthies, E., & Kanbara, A. (2014). Transmitting pro-environmental behaviours to the next generation: A comparison between Germany and Japan. Asian Journal of Social Psychology, n/a-n/a. doi: 10.1111/ajsp.12078
  
• Ariztía, T., Kleine, D., Brightwell, M. d. G. S. L., Agloni, N., Afonso, R., & Bartholo, R. (2014). Ethical consumption in Brazil and Chile: institutional contexts and development trajectories. Journal of Cleaner Production, 63(0), 84-92. doi: dx.doi.org/10.1016/j.jclepro.2013.04.040
  
• Aschemann-Witzel, Jessica (2014). Consumer perception and trends about health & sustainability: trade-offs and synergies of two pivotal issues. Current Opinion in Food Science 3, 6-10, dx.doi.org/10.1016/j.cofs.2014.08.002.
  
• Aschemann-Witzel, Jessica; Niebuhr Aagaard, Emilie Marie (2014). Elaborating on the attitude- behaviour gap regarding organic products: young Danish consumers and in-store food choice. International Journal of Consumer Studies, 38 (5), 550-558, doi: 10.1111/ijcs.12115.
  
• Barbosa, L., & Veloso, L. (2014). Consumption, domestic life and sustainability in Brazil. Journal of Cleaner Production, 63(0), 166-172. doi: dx.doi.org/10.1016/j.jclepro.2013.09.020
  
• Barbosa, L., Portilho, F., Wilkinson, J., & Dubeux, V. (2014). Trust, participation and political consumerism among Brazilian youth. Journal of Cleaner Production, 63(0), 93-101. doi: http:// dx.doi.org/10.1016/j.jclepro.2013.08.044
  
• Blumberga, A., Blumberga, D., Bazbauers, G., Zogla, G., & Laicane, I. (2014). Sustainable development modelling for the energy sector. Journal of Cleaner Production, 63(0), 134-142. doi: dx.doi.org/10.1016/j.jclepro.2013.05.020
  
• Bockarjova, M., & Steg, L. (2014). Can Protection Motivation Theory predict pro-environmental behavior? Explaining the adoption of electric vehicles in the Netherlands. Global Environmental Change, 28(0), 276-288. doi: dx.doi.org/10.1016/j.gloenvcha.2014.06.010
  
• Boomsma, C., & Steg, L. (2014). The effect of information and values on acceptability of reduced street lighting. Journal of Environmental Psychology(0). doi: dx.doi. org/10.1016/j.jenvp.2013.11.004
  
• Bratt, C., Stern, P. C., Matthies, E., & Nenseth, V. (2014). Home, Car Use, and Vacation: The Structure of Environmentally Significant Individual Behavior. Environment and Behavior. doi: 10.1177/0013916514525038
  
• Brizga, J., Mishchuk, Z., & Golubovska-Onisimova, A. (2014). Sustainable consumption and production governance in countries in transition. Journal of Cleaner Production, 63(0), 45-53. doi: dx.doi.org/10.1016/j.jclepro.2013.06.011
  
• Chitnis, M., Sorrell, S., Druckman, A., Firth, S. K., & Jackson, T. (2014). Who rebounds most? Estimating direct and indirect rebound effects for different UK socioeconomic groups. Ecological Economics, 106, 12-32.
  
• De Young, R. (2014). Some behavioral aspects of energy descent: how a biophysical psychology might help people transition through the lean times ahead. Frontiers in Psychology, 5(1255). doi: 10.3389/fpsyg.2014.01255
  
• Dendler, L. (2014). Sustainability Meta Labelling: an effective measure to facilitate more sustainable consumption and production? Journal of Cleaner Production, 63(0), 74-83. doi: dx.doi.org/10.1016/j.jclepro.2013.04.037
  
• Dogan, E., Bolderdijk, J., & Steg, L. (2014). Making Small Numbers Count: Environmental and Financial Feedback in Promoting Eco-driving Behaviours. Journal of Consumer Policy, 1-10. doi: 10.1007/s10603-014-9259-z
  
• Echegaray, F. (2014). Understanding stakeholders’ views and support for solar energy in Brazil. Journal of Cleaner Production, 63(0), 125-133. doi: dx.doi.org/10.1016/j. jclepro.2013.02.017
  
• Grunert, K. G., Hieke, S., Wills, J. (2014). Sustainability labels on food products: Consumer motivation, understanding and use. Food Policy, 44, p. 177 - 189. Available online here.
  
• Jackson, T. (2014). Sustainable consumption. In G. Atkinson, S. Dietz, E. Neumayer & M. Agarwala (Eds.), Handbook of Sustainable Development (2nd ed.) (pp. 279-290). Cheltenham: Edward Elgar.
  
• Jackson, T., & Victor, P. A. (2013). Green Economy at Community Scale: Toronto, Canada: Metcalf Foundation.
  
• Jakovcevic, A., Steg, L., Mazzeo, N., Caballero, R., Franco, P., Putrino, N., & Favara, J. (2014). Charges for plastic bags: Motivational and behavioral effects. Journal of Environmental Psychology, 40, 372-380. doi: dx.doi.org/10.1016/j.jenvp.2014.09.004
  
• Jansson, M., Sandberg, J., Biel, A., & Gärling, T. (2014). Should pension funds’ fiduciary duty be extended to include social, ethical and environmental concerns? A study of beneficiaries’ preferences. Journal of Sustainable Finance & Investment, 4(3), 213- 229.
  
• Juknys, R., Liobikienė, G., & Dagiliūtė, R. (2014). Sustainability of catch-up growth in the extended European Union. Journal of Cleaner Production, 63(0), 54-63. doi: dx.doi. org/10.1016/j.jclepro.2013.07.014
  
• Kastner, I., & Matthies, E. (2014). Motivation and Impact. Implications of a Twofold Perspective on Sustainable Consumption for Intervention Programs and Evaluation Designs. GAIA - Ecological Perspectives for Science and Society, 23(3), 175-183.
  
• Krömker, D., & Matthies, E. (2014). Differences between Occasional Organic and Regular Organic Food Consumers in Germany. Food and Nutrition Sciences, 5(19), 1914-1925.
  
• Kurz, T., Gardner, B., Verplanken, B., & Abraham, C. (2015). Habitual behaviors or pat- terns of practice? Explaining and changing repetitive climate-relevant actions. Wiley Interdisciplinary Reviews: Climate Change, 6(1), 113-128. doi: 10.1002/wcc.327
  
• Lanzini, P., & Thøgersen, J. (2014). Behavioural spillover in the environmental domain: An intervention study. Journal of Environmental Psychology, 40, 381-390. doi: dx.doi. org/10.1016/j.jenvp.2014.09.006
  
• Leijten, F. M., Bolderdijk, J., Keizer, K., Gorsira, M., van der Werff, E., & Steg, L. (2014). Factors that influence consumers’ acceptance of future energy systems: the effects of adjustment type, production level, and price. Energy Efficiency, 1-13. doi: 10.1007/s12053-014-9271-9
  
• Lorek, S., & Spangenberg, J. H. (2014). Sustainable consumption within a sustainable economy – beyond green growth and green economies. Journal of Cleaner Production, 63(0), 33-44. doi: dx.doi.org/10.1016/j.jclepro.2013.08.045
  
• Marciano, J. A., Lilieholm, R. J., Teisl, M. F., Leahy, J. E., & Neupane, B. (2014). Factors affecting public support for forest-based biorefineries: A comparison of mill towns and the general public in Maine, USA. Energy Policy.
  
• Marian, L., Chrysochou, P., Krystallis, A., & Thøgersen, J. (2014). The role of price as a product attribute in the organic food context: An exploration based on actual purchase data. Food Quality and Preference, 37, 52-60.
  
• Mont, O., Neuvonen, A., & Lähteenoja, S. (2014). Sustainable lifestyles 2050: stakeholder visions, emerging practices and future research. Journal of Cleaner Production, 63(0), 24-32. doi: dx.doi.org/10.1016/j.jclepro.2013.09.007
  
• Nilsson, A., Hansla, A., & Biel, A. (2014). Feeling the green? Value orientation as a moderator of emotional response to green electricity. Journal of Applied Social Psy- chology, 44, 672-680. doi: 10.1111/jasp.12258
  
• Nilsson, A., Hansla, A., & Biel, A. (2014). Feeling the green? Value orientation as a moderator of emotional response to green electricity. Journal of Applied Social Psychology, n/a-n/a. doi: 10.1111/jasp.12258
  
• Niva, M. et al. (2014). Eating Sustainably? Practices and Background Factors of Ecological Food Consumption in Four Nordic Countries. Journal of Consumer Policy. 37(4). 465-484.
  
• Noblet, C. L., Thøgersen, J., & Teisl, M. F. (2014). Who attempts to drive less in New England? Transportation Research Part F: Traffic Psychology and Behaviour, 23, 69-80.
  
• Noppers, E. H., Keizer, K., Bolderdijk, J. W., & Steg, L. The adoption of sustainable innovations: Driven by symbolic and environmental motives. Global Environmental Change(0). doi: dx.doi.org/10.1016/j.gloenvcha.2014.01.012
  
• Ölander, F., & Thøgersen, J. (2014). Informing Versus Nudging in Environmental Policy. Journal of Consumer Policy, 1-16. doi: 10.1007/s10603-014-9256-2
  
• Perlaviciute, G., & Steg, L. (2014). Contextual and psychological factors shaping evaluations and acceptability of energy alternatives: Integrated review and research agenda. Renewable and Sustainable Energy Reviews, 35, 361-381.
  
• Roe, B. E., Teisl, M. F., & Deans, C. R. (2014). The Economics of Voluntary Versus Mandatory Labels. Annual Review of Resource Economics, 6(1). doi:10.1146/annurev- resource-100913-012439
  
• Schroeder, P. (2014). Assessing effectiveness of governance approaches for sustainable consumption and production in China. Journal of Cleaner Production, 63(0), 64-73. doi: http:// dx.doi.org/10.1016/j.jclepro.2013.05.039
  
• Shewmake, S., Cohen, M. A., Stern, P. C., & Vandenbergh, M. P. (2014). Carbon triage: a strategy for developing a viable carbon labeling system. In L. Reisch & J. Thøgersen (Eds.), Handbook of Research on Sustainable Consumption (pp.???-???): Edward Elgar Publishing. Available at papers.ssrn.com/sol3/papers.cfm
  
• Smith, A., Fressoli, M., & Thomas, H. (2014). Grassroots innovation movements: challenges and contributions. Journal of Cleaner Production, 63(0), 114-124. doi: dx.doi.org/10.1016/j. jclepro.2012.12.025
  
• Steg, L., Bolderdijk, J. W., Keizer, K., & Perlaviciute, G. (2014). An Integrated Framework
  
• Steg, L., Perlaviciute, G., van der Werff, E., & Lurvink, J. (2014). The Significance of Hedonic Values for Environmentally Relevant Attitudes, Preferences, and Actions. Environment and Behavior, 46(2), 163-192. doi: 10.1177/0013916512454730
  
• Stern, P. C. (2014). Energy: We need all hands on deck. Nature, 513(7516), 33-33. doi: 10.1038/513033b
  
• Stern, P. C. (2014). Individual and household interactions with energy systems: Toward integrated understanding. Energy Research & Social Science(0). doi: dx.doi.org/10.1016/j. erss.2014.03.003
  
• Sunstein, C. R. (2014). Nudging: A very short giude. Journal of Consumer Policy. 37(4). 583 - 588
  
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• Toft, M. B., Schuitema, G., & Thøgersen, J. (2014). The importance of framing for consumer acceptance of the smart grid: A three country study. Energy Research and Social Science, 3, 113–123.
  
• van der Werff, E., & Steg, L. (2015). One model to predict them all: Predicting energy behaviours with the norm activation model. Energy Research & Social Science, 6(0), 8-14. doi: dx.doi.org/10.1016/j.erss.2014.11.002
  
• van der Werff, E., Steg, L., & Keizer, K. (2014). Follow the signal: When past pro-environmental actions signal who you are. Journal of Environmental Psychology, 40, 273-282.
  
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2013

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• Kubiszewski, I., Costanza, R., Franco, C., Lawn, P., Talberth, J., Jackson, T., & Aylmer, C. (2013). Beyond GDP: Measuring and achieving global genuine progress. Ecological Economics, 93, 57-68.
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2012

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