
New Key Publication: Influence of the microbiome, diet and genetics on inter-individual variation in the human plasma metabolome

Abstract
The levels of the thousands of metabolites in the human plasma metabolome are strongly influenced by an individual’s genetics and the composition of their diet and gut microbiome. Here, by assessing 1,183 plasma metabolites in 1,368 extensively phenotyped individuals from the Lifelines DEEP and Genome of the Netherlands cohorts, we quantified the proportion of inter-individual variation in the plasma metabolome explained by different factors, characterizing 610, 85 and 38 metabolites as dominantly associated with diet, the gut microbiome and genetics, respectively. Moreover, a diet quality score derived from metabolite levels was significantly associated with diet quality, as assessed by a detailed food frequency questionnaire. Through Mendelian randomization and mediation analyses, we revealed putative causal relationships between diet, the gut microbiome and metabolites. For example, Mendelian randomization analyses support a potential causal effect of Eubacterium rectale in decreasing plasma levels of hydrogen sulfite—a toxin that affects cardiovascular function. Lastly, based on analysis of the plasma metabolome of 311 individuals at two time points separated by 4 years, we observed a positive correlation between the stability of metabolite levels and the amount of variance in the levels of that metabolite that could be explained in our analysis. Altogether, characterization of factors that explain inter-individual variation in the plasma metabolome can help design approaches for modulating diet or the gut microbiome to shape a healthy metabolome.
Authors:
- Lianmin Chen
- Daria V. Zhernakova
- Alexander Kurilshikov
- Sergio Andreu-Sánchez
- Daoming Wang
- Hannah E. Augustijn
- Arnau Vich Vila
- Lifelines Cohort Study
- Rinse K. Weersma
- Marnix H. Medema
- Mihai G. Netea
- Folkert Kuipers
- Cisca Wijmenga
- Alexandra Zhernakova
- Jingyuan Fu
Read more Nature Medicine: https://www.nature.com/articles/s41591-022-02014-8
Press release UMCG : https://umcgresearch.org/w/the-influence-of-diet-gut-microbiome-and-genetics-on-blood-and-health
Last modified: | 12 October 2022 12.59 p.m. |
More news
-
24 March 2025
UG 28th in World's Most International Universities 2025 rankings
The University of Groningen has been ranked 28th in the World's Most International Universities 2025 by Times Higher Education. With this, the UG leaves behind institutions such as MIT and Harvard. The 28th place marks an increase of five places: in...
-
05 March 2025
Women in Science
The UG celebrates International Women’s Day with a special photo series: Women in Science.
-
16 December 2024
Jouke de Vries: ‘The University will have to be flexible’
2024 was a festive year for the University of Groningen. In this podcast, Jouke de Vries, the chair of the Executive Board, looks back.